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■ ' THE MIRROR Student newspaper Week of September 25,2013 Vol. 39, Iss. 4 www.fairfieldmirror.com ]\/[ @fairfieldmirror ^M The Fairfield Mirror Food service contract out to bid Sodexo, Chartwells and ARAMARK are some of the food service providers that could potentially be chosen for next year. Photo Illustration by Tebben Gill Lopez/The Mirror By Danica Ceballos Executive Editor In 1982, Fairfield's administra-tion met to narrow down their five options for food service providers. After intensely debating between the two final companies, Sodexo was chosen over Saga Dining Ser-vices. Over 30 years later, Fairfield is beginning the process to renew the 10 year contract that has been in place since then. The university announced that the food service contract with So-dexo is out to bid and a new con-tract will be instated for the 2014- 2015 school year. Assistant Vice President of Administration and Student Affairs James Fitzpatrick was involved in the 1982 decision and identifies a significant difference between then and now, saying, "Thirty years ago, I felt very comfortable that the uni-versity administration could handle this process on our own. The food service industry, specifically college dining, is really now a complex ani-mal." - In order to better select a food service provider, the university is working with The Rochelle Group, Ltd. (RGL), a consulting firm that deals with college and university dining operations and specializes in Quality Assurance programs and contracted dining. Along with this group, stu-dents from different campus or-ganizations will be asked to give their opinions on Fairfield dining services. "This is a great time to have To see the administration acting on one of the most pressing issues over my years here - and I'm sure many before me - brings a sigh of relief to our organi-zation. - Alex Long '14, FUSA President the food contract out to bid, espe-cially with all the transitions the University has decided to make," said FUSA President Alex Long '14. "To see the administration acting on one of the most pressing issues over my years here—and I'm sure many before me—brings a sigh of relief to our organization." The process will begin the week of October 14 and the univer-sity hopes to announce the success-ful bid company by March 1. A»_ While there has been some controversy recently regarding Fairfield dining services, the ad-ministration explained that this process has not been implemented for a specific reason. Fitzpatrick states, "There's nothing that has occurred that prompted us to push a panic button and say, 'We have to do this.'" Sodexo was informed about the food contract bid in early Sep-tember, meaning that every dining event and update planned for the year was decided on before they knew about the potential change. Sodexo's General On-site Manager Bryan Davis explained Sodexo's outlook, saying, "Our goal as the dining partner on campus is to approach our services with a mindset of continuous improve-ment. We don't wait for a contract to expire to make improvements; rather, we take a strategic look at our operation each year and plan ongoing changes to keep our pro-gram and our team fresh." The process of finding the right dining company for Fairfield READ STORY ON PAGE 3 More than $1,000 in damages were caused to this apartment during a violent altercation in Dolan Hall. Salvatore Trifilio/The Mirror READ DOLAN ON PAGE 2 Fall 2013 concert will host two EDM artists By Timothy Leach Contributing Writer On Sept. 19, the Fairfield Uni-versity Student Association an-nounced Bingo Players as the main attraction for its Fall Concert. Bassj ackers will open for Bingo Players at the Oct. 19 con-cert. Tickets are $25 for students and $40 for guests. A new addi-tion this year is that admission is 18 and over for guests, but all Fair-field students are welcome. Inevitably, reactions were split among the students who heard the announcement at "FUSA Palooza," the student organization's concert reveal event. "I don't think I'm gonna go," Myles Golymbieski-Rey '16 said. "I have no idea who they are." On the other hand, others re-main optimistic that the concert will be a good time. "No matter who it is, it's al-ways gonna be fun, because you're going out with people and having fun with friends. That's what it's really all about," Matt Parenti '17 said. "I mean, [FUSA] must have put a lot of time and research into it." For FUSA to organize and book the fall concert, it had to consider many factors. Concert organizers Katie Do-nahue '15 and Andrea Butler '15 surveyed students through email about their favorite genres. The last conducted survey resulted in House music being a top pick with rap music as the second choice. FUSA then talked to an agent to start booking. "It's a difficult process that people don't really realize," Do-nahue said. "If somebody says they're in Europe or out West, which is what we came across a lot, you have to start from square one. We probably went through eight to ten artists." FUSA started in May, and communication between agents typically took a week. The Bingo READ STORY ON PAGE 2
Object Description
Title | Mirror - Vol. 39, No. 04 -September 25, 2013 |
Date | September 25 2013 |
Description | The Mirror (sometimes called the Fairfield Mirror) is the official student newspaper of Fairfield University, and is published weekly during the academic year (September - May). It runs from 1977 - the present; current issues are available online. |
Notes | A timeline for Fairfield University student newspapers is as follows: The Tentative, Nov. 7, 1947 - Dec. 19, 1947; The Fulcrum, Jan. 9, 1948 - May 20, 1949; The Stag, Sept. 23, 1949 - May 6, 1970; The University Voice, Oct. 1, 1970 - May 11, 1977; The Fairfield Free Press & Review, Sept. 10, 1970 - Apr. 24, 1975; The Fairfield Mirror, Sept. 22, 1977 - present. |
Type of Document | Newspaper |
Original Format | Newsprint; color; ill.; 11.5 x 17 in. |
Digital Specifications | These images exist as archived TIFFs, JPEGs and one or more PDF versions for general use. Digitized by Creekside Digital through the LYRASIS group. |
Publisher | Fairfield University |
Place of Publication | Fairfield, Conn. |
Source | Fairfield University Archives and Special Collections |
Copyright Information | Fairfield University reserves all rights to this resource which is provided here for educational and/or non-commercial purposes only. |
Identifier | MIR20130925 |
Description
Title | Page 1 |
SearchData | ■ ' THE MIRROR Student newspaper Week of September 25,2013 Vol. 39, Iss. 4 www.fairfieldmirror.com ]\/[ @fairfieldmirror ^M The Fairfield Mirror Food service contract out to bid Sodexo, Chartwells and ARAMARK are some of the food service providers that could potentially be chosen for next year. Photo Illustration by Tebben Gill Lopez/The Mirror By Danica Ceballos Executive Editor In 1982, Fairfield's administra-tion met to narrow down their five options for food service providers. After intensely debating between the two final companies, Sodexo was chosen over Saga Dining Ser-vices. Over 30 years later, Fairfield is beginning the process to renew the 10 year contract that has been in place since then. The university announced that the food service contract with So-dexo is out to bid and a new con-tract will be instated for the 2014- 2015 school year. Assistant Vice President of Administration and Student Affairs James Fitzpatrick was involved in the 1982 decision and identifies a significant difference between then and now, saying, "Thirty years ago, I felt very comfortable that the uni-versity administration could handle this process on our own. The food service industry, specifically college dining, is really now a complex ani-mal." - In order to better select a food service provider, the university is working with The Rochelle Group, Ltd. (RGL), a consulting firm that deals with college and university dining operations and specializes in Quality Assurance programs and contracted dining. Along with this group, stu-dents from different campus or-ganizations will be asked to give their opinions on Fairfield dining services. "This is a great time to have To see the administration acting on one of the most pressing issues over my years here - and I'm sure many before me - brings a sigh of relief to our organi-zation. - Alex Long '14, FUSA President the food contract out to bid, espe-cially with all the transitions the University has decided to make," said FUSA President Alex Long '14. "To see the administration acting on one of the most pressing issues over my years here—and I'm sure many before me—brings a sigh of relief to our organization." The process will begin the week of October 14 and the univer-sity hopes to announce the success-ful bid company by March 1. A»_ While there has been some controversy recently regarding Fairfield dining services, the ad-ministration explained that this process has not been implemented for a specific reason. Fitzpatrick states, "There's nothing that has occurred that prompted us to push a panic button and say, 'We have to do this.'" Sodexo was informed about the food contract bid in early Sep-tember, meaning that every dining event and update planned for the year was decided on before they knew about the potential change. Sodexo's General On-site Manager Bryan Davis explained Sodexo's outlook, saying, "Our goal as the dining partner on campus is to approach our services with a mindset of continuous improve-ment. We don't wait for a contract to expire to make improvements; rather, we take a strategic look at our operation each year and plan ongoing changes to keep our pro-gram and our team fresh." The process of finding the right dining company for Fairfield READ STORY ON PAGE 3 More than $1,000 in damages were caused to this apartment during a violent altercation in Dolan Hall. Salvatore Trifilio/The Mirror READ DOLAN ON PAGE 2 Fall 2013 concert will host two EDM artists By Timothy Leach Contributing Writer On Sept. 19, the Fairfield Uni-versity Student Association an-nounced Bingo Players as the main attraction for its Fall Concert. Bassj ackers will open for Bingo Players at the Oct. 19 con-cert. Tickets are $25 for students and $40 for guests. A new addi-tion this year is that admission is 18 and over for guests, but all Fair-field students are welcome. Inevitably, reactions were split among the students who heard the announcement at "FUSA Palooza," the student organization's concert reveal event. "I don't think I'm gonna go," Myles Golymbieski-Rey '16 said. "I have no idea who they are." On the other hand, others re-main optimistic that the concert will be a good time. "No matter who it is, it's al-ways gonna be fun, because you're going out with people and having fun with friends. That's what it's really all about," Matt Parenti '17 said. "I mean, [FUSA] must have put a lot of time and research into it." For FUSA to organize and book the fall concert, it had to consider many factors. Concert organizers Katie Do-nahue '15 and Andrea Butler '15 surveyed students through email about their favorite genres. The last conducted survey resulted in House music being a top pick with rap music as the second choice. FUSA then talked to an agent to start booking. "It's a difficult process that people don't really realize," Do-nahue said. "If somebody says they're in Europe or out West, which is what we came across a lot, you have to start from square one. We probably went through eight to ten artists." FUSA started in May, and communication between agents typically took a week. The Bingo READ STORY ON PAGE 2 |